The tartan mawashi has been on repeat wash for 5 weeks and dry cleaned for 5 days now.
The zabuton are laid out neatly. The power water is chilled. The clay has been sanctified.
Huge phekking bucket loads of salt await the big boys again.
The game is on.
This is a banzuke for a coming new age.
Gambatte Kaio.
Hopefully the North Finchley stable will distinguish itself this time.
We’ve had enough Irn Bru and Spam pieces; we’re very hungry and want Kirin and a decent chanko nabe.
Hertfordshire and San Fernando
4 years ago
